The Influence of Sugar Beet Cultivation Technologies on the Intensity and Species Biodiversity of Weeds
- DOI
- 10.3390/agronomy14020390
- Published
- 2024-02-18
- Container
- Agronomy
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/agronomy14020390,
title = {The Influence of Sugar Beet Cultivation Technologies on the Intensity and Species Biodiversity of Weeds},
author = {Barbora Kotlánová and Pavel Hledík and Stanislav Hudec and Petra Martínez Barroso and Magdalena Daria Vaverková and Martin Jiroušek and Jan Winkler},
year = {2024},
journal = {Agronomy},
doi = {10.3390/agronomy14020390},
url = {https://doi.org/10.3390/agronomy14020390}
}RIS
TY - JOUR TI - The Influence of Sugar Beet Cultivation Technologies on the Intensity and Species Biodiversity of Weeds AU - Barbora Kotlánová AU - Pavel Hledík AU - Stanislav Hudec AU - Petra Martínez Barroso AU - Magdalena Daria Vaverková AU - Martin Jiroušek AU - Jan Winkler PY - 2024 JO - Agronomy DO - 10.3390/agronomy14020390 UR - https://doi.org/10.3390/agronomy14020390 ER -
APA
Kotlánová, B., Hledík, P., Hudec, S., Barroso, P. M., Vaverková, M. D., Jiroušek, M., & Winkler, J. (2024). The Influence of Sugar Beet Cultivation Technologies on the Intensity and Species Biodiversity of Weeds. Agronomy. https://doi.org/10.3390/agronomy14020390
Source records
- crossref · retrieved 2026-11-06T08:04:07.170Z