Durum Wheat (Triticum durum Desf.): Origin, Cultivation and Potential Expansion in Sub-Saharan Africa
- DOI
- 10.3390/agronomy9050263
- Published
- 2019-05-24
- Container
- Agronomy
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/agronomy9050263,
title = {Durum Wheat (Triticum durum Desf.): Origin, Cultivation and Potential Expansion in Sub-Saharan Africa},
author = {Amadou Tidiane Sall and Tiberio Chiari and Wasihun Legesse and Kemal Seid-Ahmed and Rodomiro Ortiz and Maarten van Ginkel and Filippo Maria Bassi},
year = {2019},
journal = {Agronomy},
doi = {10.3390/agronomy9050263},
url = {https://doi.org/10.3390/agronomy9050263}
}RIS
TY - JOUR TI - Durum Wheat (Triticum durum Desf.): Origin, Cultivation and Potential Expansion in Sub-Saharan Africa AU - Amadou Tidiane Sall AU - Tiberio Chiari AU - Wasihun Legesse AU - Kemal Seid-Ahmed AU - Rodomiro Ortiz AU - Maarten van Ginkel AU - Filippo Maria Bassi PY - 2019 JO - Agronomy DO - 10.3390/agronomy9050263 UR - https://doi.org/10.3390/agronomy9050263 ER -
APA
Sall, A. T., Chiari, T., Legesse, W., Seid-Ahmed, K., Ortiz, R., Ginkel, M. V., & Bassi, F. M. (2019). Durum Wheat (Triticum durum Desf.): Origin, Cultivation and Potential Expansion in Sub-Saharan Africa. Agronomy. https://doi.org/10.3390/agronomy9050263
Source records
- crossref · retrieved 2026-11-10T07:56:28.108Z