Yield and Nutritional Quality of Vesuvian Piennolo Tomato PDO as Affected by Farming System and Biostimulant Application

Gianluca Caruso, Stefania De Pascale, Eugenio Cozzolino, Antonio Cuciniello, Vincenzo Cenvinzo, Paolo Bonini, Giuseppe Colla, Youssef Rouphael

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DOI
10.3390/agronomy9090505
Published
9
Container
Agronomy
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/agronomy9090505,
  title = {Yield and Nutritional Quality of Vesuvian Piennolo Tomato PDO as Affected by Farming System and Biostimulant Application},
  author = {Gianluca Caruso and Stefania De Pascale and Eugenio Cozzolino and Antonio Cuciniello and Vincenzo Cenvinzo and Paolo Bonini and Giuseppe Colla and Youssef Rouphael},
  year = {2019},
  journal = {Agronomy},
  doi = {10.3390/agronomy9090505},
  url = {https://doi.org/10.3390/agronomy9090505}
}

RIS

TY  - JOUR
TI  - Yield and Nutritional Quality of Vesuvian Piennolo Tomato PDO as Affected by Farming System and Biostimulant Application
AU  - Gianluca Caruso
AU  - Stefania De Pascale
AU  - Eugenio Cozzolino
AU  - Antonio Cuciniello
AU  - Vincenzo Cenvinzo
AU  - Paolo Bonini
AU  - Giuseppe Colla
AU  - Youssef Rouphael
PY  - 2019
JO  - Agronomy
DO  - 10.3390/agronomy9090505
UR  - https://doi.org/10.3390/agronomy9090505
ER  - 

APA

Caruso, G., Pascale, S. D., Cozzolino, E., Cuciniello, A., Cenvinzo, V., Bonini, P., Colla, G., & Rouphael, Y. (2019). Yield and Nutritional Quality of Vesuvian Piennolo Tomato PDO as Affected by Farming System and Biostimulant Application. Agronomy. https://doi.org/10.3390/agronomy9090505

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