In Vitro Methods of Assessing Protein Quality for Poultry.

Bryan DDSL, Classen HL

DOI: 10.3390/ani10040551
Published: 2020 Mar 25
Container: Animals : an open access journal from MDPI
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/ani10040551,
  title = {In Vitro Methods of Assessing Protein Quality for Poultry.},
  author = {Bryan DDSL and Classen HL},
  year = {2020},
  journal = {Animals : an open access journal from MDPI},
  doi = {10.3390/ani10040551},
  url = {https://doi.org/10.3390/ani10040551}
}

RIS

TY  - JOUR
TI  - In Vitro Methods of Assessing Protein Quality for Poultry.
AU  - Bryan DDSL
AU  - Classen HL
PY  - 2020
JO  - Animals : an open access journal from MDPI
DO  - 10.3390/ani10040551
UR  - https://doi.org/10.3390/ani10040551
ER  -

APA

DDSL, B., & HL, C. (2020). In Vitro Methods of Assessing Protein Quality for Poultry.. Animals : an open access journal from MDPI. https://doi.org/10.3390/ani10040551

Source records

pubmed · retrieved 2026-09-26T20:19:43.376Z