Technological Benefits Associated with the Use of Spray-Dried Animal Plasma in Fish-Based Chunks for Canned Pet Food

María-Carmen Rodríguez, Ciro Cámara, Salvador Morera, Neus Saborido, Javier Polo

Open source

DOI
10.3390/ani13223460
Published
2023-11-09
Container
Animals
Publisher
MDPI AG
Open access
unknown

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BibTeX

@article{allodium:10.3390/ani13223460,
  title = {Technological Benefits Associated with the Use of Spray-Dried Animal Plasma in Fish-Based Chunks for Canned Pet Food},
  author = {María-Carmen Rodríguez and Ciro Cámara and Salvador Morera and Neus Saborido and Javier Polo},
  year = {2023},
  journal = {Animals},
  doi = {10.3390/ani13223460},
  url = {https://doi.org/10.3390/ani13223460}
}

RIS

TY  - JOUR
TI  - Technological Benefits Associated with the Use of Spray-Dried Animal Plasma in Fish-Based Chunks for Canned Pet Food
AU  - María-Carmen Rodríguez
AU  - Ciro Cámara
AU  - Salvador Morera
AU  - Neus Saborido
AU  - Javier Polo
PY  - 2023
JO  - Animals
DO  - 10.3390/ani13223460
UR  - https://doi.org/10.3390/ani13223460
ER  - 

APA

Rodríguez, M., Cámara, C., Morera, S., Saborido, N., & Polo, J. (2023). Technological Benefits Associated with the Use of Spray-Dried Animal Plasma in Fish-Based Chunks for Canned Pet Food. Animals. https://doi.org/10.3390/ani13223460

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