Dietary Coenzyme Q10 Supplementation Enhances Meat Quality, Nutritional Profile, and Antioxidant Status in Meat Rabbits.

Gao C, Sun S, Zhang W, Lin Z, Yan X, Bai L, Zhang Y, Lin S, Chen M, Chen D, Liu M, Sang L

DOI: 10.3390/ani16121807
Published: 2026 Jun 11
Container: Animals : an open access journal from MDPI
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/ani16121807,
  title = {Dietary Coenzyme Q10 Supplementation Enhances Meat Quality, Nutritional Profile, and Antioxidant Status in Meat Rabbits.},
  author = {Gao C and Sun S and Zhang W and Lin Z and Yan X and Bai L and Zhang Y and Lin S and Chen M and Chen D and Liu M and Sang L},
  year = {2026},
  journal = {Animals : an open access journal from MDPI},
  doi = {10.3390/ani16121807},
  url = {https://doi.org/10.3390/ani16121807}
}

RIS

TY  - JOUR
TI  - Dietary Coenzyme Q10 Supplementation Enhances Meat Quality, Nutritional Profile, and Antioxidant Status in Meat Rabbits.
AU  - Gao C
AU  - Sun S
AU  - Zhang W
AU  - Lin Z
AU  - Yan X
AU  - Bai L
AU  - Zhang Y
AU  - Lin S
AU  - Chen M
AU  - Chen D
AU  - Liu M
AU  - Sang L
PY  - 2026
JO  - Animals : an open access journal from MDPI
DO  - 10.3390/ani16121807
UR  - https://doi.org/10.3390/ani16121807
ER  -

APA

C, G., S, S., W, Z., Z, L., X, Y., L, B., Y, Z., S, L., M, C., D, C., M, L., & L, S. (2026). Dietary Coenzyme Q10 Supplementation Enhances Meat Quality, Nutritional Profile, and Antioxidant Status in Meat Rabbits.. Animals : an open access journal from MDPI. https://doi.org/10.3390/ani16121807

Source records

pubmed · retrieved 2026-09-26T06:48:08.610Z