The Evaluation of Zinc Source and Dose in Broiler Diets Fed at Different Calcium and Phosphorus Levels in the Presence or Absence of Phytase
- DOI
- 10.3390/ani16162485
- Published
- 2026-08-10
- Container
- Animals
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/ani16162485,
title = {The Evaluation of Zinc Source and Dose in Broiler Diets Fed at Different Calcium and Phosphorus Levels in the Presence or Absence of Phytase},
author = {Jamie L. Fourie and Kyle M. Venter and Peter W. Plumstead and Christine Jansen van Rensburg and Clara R. Angel and Cibele A. Torres},
year = {2026},
journal = {Animals},
doi = {10.3390/ani16162485},
url = {https://doi.org/10.3390/ani16162485}
}RIS
TY - JOUR TI - The Evaluation of Zinc Source and Dose in Broiler Diets Fed at Different Calcium and Phosphorus Levels in the Presence or Absence of Phytase AU - Jamie L. Fourie AU - Kyle M. Venter AU - Peter W. Plumstead AU - Christine Jansen van Rensburg AU - Clara R. Angel AU - Cibele A. Torres PY - 2026 JO - Animals DO - 10.3390/ani16162485 UR - https://doi.org/10.3390/ani16162485 ER -
APA
Fourie, J. L., Venter, K. M., Plumstead, P. W., Rensburg, C. J. V., Angel, C. R., & Torres, C. A. (2026). The Evaluation of Zinc Source and Dose in Broiler Diets Fed at Different Calcium and Phosphorus Levels in the Presence or Absence of Phytase. Animals. https://doi.org/10.3390/ani16162485
Source records
- crossref · retrieved 2026-09-27T03:40:52.724Z