The Carbon Footprint of Finishing Yearling Bulls Fed a Diet Containing Vegetable By-Products in Navarra, Spain.

González-Martínez P, Goenaga I, León-Ecay S, Mendizabal JA, Aldai N, Insausti K, Aldaya MM

DOI: 10.3390/ani16162576
Published: 2026 Aug 18
Container: Animals : an open access journal from MDPI
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/ani16162576,
  title = {The Carbon Footprint of Finishing Yearling Bulls Fed a Diet Containing Vegetable By-Products in Navarra, Spain.},
  author = {González-Martínez P and Goenaga I and León-Ecay S and Mendizabal JA and Aldai N and Insausti K and Aldaya MM},
  year = {2026},
  journal = {Animals : an open access journal from MDPI},
  doi = {10.3390/ani16162576},
  url = {https://doi.org/10.3390/ani16162576}
}

RIS

TY  - JOUR
TI  - The Carbon Footprint of Finishing Yearling Bulls Fed a Diet Containing Vegetable By-Products in Navarra, Spain.
AU  - González-Martínez P
AU  - Goenaga I
AU  - León-Ecay S
AU  - Mendizabal JA
AU  - Aldai N
AU  - Insausti K
AU  - Aldaya MM
PY  - 2026
JO  - Animals : an open access journal from MDPI
DO  - 10.3390/ani16162576
UR  - https://doi.org/10.3390/ani16162576
ER  -

APA

P, G., I, G., S, L., JA, M., N, A., K, I., & MM, A. (2026). The Carbon Footprint of Finishing Yearling Bulls Fed a Diet Containing Vegetable By-Products in Navarra, Spain.. Animals : an open access journal from MDPI. https://doi.org/10.3390/ani16162576

Source records

pubmed · retrieved 2026-09-27T01:04:30.437Z