Can Seaweed Be a Sustainable, One Health Resource in Livestock and Poultry Diets?

Gerald C. Shurson

Open source

DOI: 10.3390/ani16193071
Published: 2026-09-29
Container: Animals
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/ani16193071,
  title = {Can Seaweed Be a Sustainable, One Health Resource in Livestock and Poultry Diets?},
  author = {Gerald C. Shurson},
  year = {2026},
  journal = {Animals},
  doi = {10.3390/ani16193071},
  url = {https://doi.org/10.3390/ani16193071}
}

RIS

TY  - JOUR
TI  - Can Seaweed Be a Sustainable, One Health Resource in Livestock and Poultry Diets?
AU  - Gerald C. Shurson
PY  - 2026
JO  - Animals
DO  - 10.3390/ani16193071
UR  - https://doi.org/10.3390/ani16193071
ER  -

APA

Shurson, G. C. (2026). Can Seaweed Be a Sustainable, One Health Resource in Livestock and Poultry Diets?. Animals. https://doi.org/10.3390/ani16193071

Source records

crossref · retrieved 2026-11-09T01:41:28.359Z