Chemical Composition, In Vitro Digestibility and Rumen Fermentation Kinetics of Agro-Industrial By-Products

Jairo García-Rodríguez, María José Ranilla, James France, Héctor Alaiz-Moretón, María Dolores Carro, Secundino López

Open source

DOI
10.3390/ani9110861
Published
2019-10-24
Container
Animals
Publisher
MDPI AG
Open access
unknown

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BibTeX

@article{allodium:10.3390/ani9110861,
  title = {Chemical Composition, In Vitro Digestibility and Rumen Fermentation Kinetics of Agro-Industrial By-Products},
  author = {Jairo García-Rodríguez and María José Ranilla and James France and Héctor Alaiz-Moretón and María Dolores Carro and Secundino López},
  year = {2019},
  journal = {Animals},
  doi = {10.3390/ani9110861},
  url = {https://doi.org/10.3390/ani9110861}
}

RIS

TY  - JOUR
TI  - Chemical Composition, In Vitro Digestibility and Rumen Fermentation Kinetics of Agro-Industrial By-Products
AU  - Jairo García-Rodríguez
AU  - María José Ranilla
AU  - James France
AU  - Héctor Alaiz-Moretón
AU  - María Dolores Carro
AU  - Secundino López
PY  - 2019
JO  - Animals
DO  - 10.3390/ani9110861
UR  - https://doi.org/10.3390/ani9110861
ER  - 

APA

García-Rodríguez, J., Ranilla, M. J., France, J., Alaiz-Moretón, H., Carro, M. D., & López, S. (2019). Chemical Composition, In Vitro Digestibility and Rumen Fermentation Kinetics of Agro-Industrial By-Products. Animals. https://doi.org/10.3390/ani9110861

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