Extra Virgin Olive Oil Extracts of Indigenous Southern Tuscany Cultivar Act as Anti-Inflammatory and Vasorelaxant Nutraceuticals.

Pozzetti L, Ferrara F, Marotta L, Gemma S, Butini S, Benedusi M, Fusi F, Ahmed A, Pomponi S, Ferrari S, Perini M, Ramunno A, Pepe G, Campiglia P, Valacchi G, Carullo G, Campiani G

Open source

DOI
10.3390/antiox11030437
Published
2022 Feb 22
Container
Antioxidants (Basel, Switzerland)
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/antiox11030437,
  title = {Extra Virgin Olive Oil Extracts of Indigenous Southern Tuscany Cultivar Act as Anti-Inflammatory and Vasorelaxant Nutraceuticals.},
  author = {Pozzetti L and Ferrara F and Marotta L and Gemma S and Butini S and Benedusi M and Fusi F and Ahmed A and Pomponi S and Ferrari S and Perini M and Ramunno A and Pepe G and Campiglia P and Valacchi G and Carullo G and Campiani G},
  year = {2022},
  journal = {Antioxidants (Basel, Switzerland)},
  doi = {10.3390/antiox11030437},
  url = {https://doi.org/10.3390/antiox11030437}
}

RIS

TY  - JOUR
TI  - Extra Virgin Olive Oil Extracts of Indigenous Southern Tuscany Cultivar Act as Anti-Inflammatory and Vasorelaxant Nutraceuticals.
AU  - Pozzetti L
AU  - Ferrara F
AU  - Marotta L
AU  - Gemma S
AU  - Butini S
AU  - Benedusi M
AU  - Fusi F
AU  - Ahmed A
AU  - Pomponi S
AU  - Ferrari S
AU  - Perini M
AU  - Ramunno A
AU  - Pepe G
AU  - Campiglia P
AU  - Valacchi G
AU  - Carullo G
AU  - Campiani G
PY  - 2022
JO  - Antioxidants (Basel, Switzerland)
DO  - 10.3390/antiox11030437
UR  - https://doi.org/10.3390/antiox11030437
ER  - 

APA

L, P., F, F., L, M., S, G., S, B., M, B., F, F., A, A., S, P., S, F., M, P., A, R., G, P., P, C., G, V., G, C., & G, C. (2022). Extra Virgin Olive Oil Extracts of Indigenous Southern Tuscany Cultivar Act as Anti-Inflammatory and Vasorelaxant Nutraceuticals.. Antioxidants (Basel, Switzerland). https://doi.org/10.3390/antiox11030437

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