Submergence Response and Tolerance of Rice: Morphological and Physiological Strategies, and Regulatory Mechanisms
- DOI
- 10.3390/antiox15101253
- Published
- 2026-09-30
- Container
- Antioxidants
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/antiox15101253,
title = {Submergence Response and Tolerance of Rice: Morphological and Physiological Strategies, and Regulatory Mechanisms},
author = {Tingting Feng and Shengqin Liu and Boxin Shi and Liangliang Lv and Xinyu Huang and Ruining Li and Hao Ai and Zhanglun Sun and Aifeng Zhou and Yali Liu and Rongfeng Cui and Yuan Liu and Xianzhong Huang},
year = {2026},
journal = {Antioxidants},
doi = {10.3390/antiox15101253},
url = {https://doi.org/10.3390/antiox15101253}
}RIS
TY - JOUR TI - Submergence Response and Tolerance of Rice: Morphological and Physiological Strategies, and Regulatory Mechanisms AU - Tingting Feng AU - Shengqin Liu AU - Boxin Shi AU - Liangliang Lv AU - Xinyu Huang AU - Ruining Li AU - Hao Ai AU - Zhanglun Sun AU - Aifeng Zhou AU - Yali Liu AU - Rongfeng Cui AU - Yuan Liu AU - Xianzhong Huang PY - 2026 JO - Antioxidants DO - 10.3390/antiox15101253 UR - https://doi.org/10.3390/antiox15101253 ER -
APA
Feng, T., Liu, S., Shi, B., Lv, L., Huang, X., Li, R., Ai, H., Sun, Z., Zhou, A., Liu, Y., Cui, R., Liu, Y., & Huang, X. (2026). Submergence Response and Tolerance of Rice: Morphological and Physiological Strategies, and Regulatory Mechanisms. Antioxidants. https://doi.org/10.3390/antiox15101253
Source records
- crossref · retrieved 2026-11-03T09:16:10.017Z