Characterization of Arils Juice and Peel Decoction of Fifteen Varieties of Punica granatum L.: A Focus on Anthocyanins, Ellagitannins and Polysaccharides
- DOI
- 10.3390/antiox9030238
- Published
- 2020-03-13
- Container
- Antioxidants
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/antiox9030238,
title = {Characterization of Arils Juice and Peel Decoction of Fifteen Varieties of Punica granatum L.: A Focus on Anthocyanins, Ellagitannins and Polysaccharides},
author = {Diletta Balli and Lorenzo Cecchi and Mohamad Khatib and Maria Bellumori and Francesco Cairone and Simone Carradori and Gokhan Zengin and Stefania Cesa and Marzia Innocenti and Nadia Mulinacci},
year = {2020},
journal = {Antioxidants},
doi = {10.3390/antiox9030238},
url = {https://doi.org/10.3390/antiox9030238}
}RIS
TY - JOUR TI - Characterization of Arils Juice and Peel Decoction of Fifteen Varieties of Punica granatum L.: A Focus on Anthocyanins, Ellagitannins and Polysaccharides AU - Diletta Balli AU - Lorenzo Cecchi AU - Mohamad Khatib AU - Maria Bellumori AU - Francesco Cairone AU - Simone Carradori AU - Gokhan Zengin AU - Stefania Cesa AU - Marzia Innocenti AU - Nadia Mulinacci PY - 2020 JO - Antioxidants DO - 10.3390/antiox9030238 UR - https://doi.org/10.3390/antiox9030238 ER -
APA
Balli, D., Cecchi, L., Khatib, M., Bellumori, M., Cairone, F., Carradori, S., Zengin, G., Cesa, S., Innocenti, M., & Mulinacci, N. (2020). Characterization of Arils Juice and Peel Decoction of Fifteen Varieties of Punica granatum L.: A Focus on Anthocyanins, Ellagitannins and Polysaccharides. Antioxidants. https://doi.org/10.3390/antiox9030238
Source records
- crossref · retrieved 2026-09-25T00:32:24.443Z