Effects of Pyrolysis and Ball-Milling on the Physicochemical and Rhodamine B Removal Characteristics of Rice-Bran-Derived Biochar

Da-Young Kim, Gyeong-Bok Jung

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DOI: 10.3390/app13074288
Published: 2023-03-28
Container: Applied Sciences
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/app13074288,
  title = {Effects of Pyrolysis and Ball-Milling on the Physicochemical and Rhodamine B Removal Characteristics of Rice-Bran-Derived Biochar},
  author = {Da-Young Kim and Gyeong-Bok Jung},
  year = {2023},
  journal = {Applied Sciences},
  doi = {10.3390/app13074288},
  url = {https://doi.org/10.3390/app13074288}
}

RIS

TY  - JOUR
TI  - Effects of Pyrolysis and Ball-Milling on the Physicochemical and Rhodamine B Removal Characteristics of Rice-Bran-Derived Biochar
AU  - Da-Young Kim
AU  - Gyeong-Bok Jung
PY  - 2023
JO  - Applied Sciences
DO  - 10.3390/app13074288
UR  - https://doi.org/10.3390/app13074288
ER  -

APA

Kim, D., & Jung, G. (2023). Effects of Pyrolysis and Ball-Milling on the Physicochemical and Rhodamine B Removal Characteristics of Rice-Bran-Derived Biochar. Applied Sciences. https://doi.org/10.3390/app13074288

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crossref · retrieved 2026-11-10T07:05:56.466Z