Genome-Wide Association Identifies Candidate Genes for Salt Tolerance in Soybean at Emergence and Seedling Stages.

Luo X, Ji Y, Xu J, Gu Y, Wang J, Liu Z, Qiu L

DOI: 10.3390/biology15161409
Published: 2026 Aug 17
Container: Biology
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/biology15161409,
  title = {Genome-Wide Association Identifies Candidate Genes for Salt Tolerance in Soybean at Emergence and Seedling Stages.},
  author = {Luo X and Ji Y and Xu J and Gu Y and Wang J and Liu Z and Qiu L},
  year = {2026},
  journal = {Biology},
  doi = {10.3390/biology15161409},
  url = {https://doi.org/10.3390/biology15161409}
}

RIS

TY  - JOUR
TI  - Genome-Wide Association Identifies Candidate Genes for Salt Tolerance in Soybean at Emergence and Seedling Stages.
AU  - Luo X
AU  - Ji Y
AU  - Xu J
AU  - Gu Y
AU  - Wang J
AU  - Liu Z
AU  - Qiu L
PY  - 2026
JO  - Biology
DO  - 10.3390/biology15161409
UR  - https://doi.org/10.3390/biology15161409
ER  -

APA

X, L., Y, J., J, X., Y, G., J, W., Z, L., & L, Q. (2026). Genome-Wide Association Identifies Candidate Genes for Salt Tolerance in Soybean at Emergence and Seedling Stages.. Biology. https://doi.org/10.3390/biology15161409

Source records

pubmed · retrieved 2026-09-26T12:30:44.602Z