Alcohol and the Brain–Gut Axis: The Involvement of Microglia and Enteric Glia in the Process of Neuro-Enteric Inflammation

Mohammed A. S. Khan, Sulie L. Chang

Open source

DOI: 10.3390/cells12202475
Published: 2023-10-18
Container: Cells
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/cells12202475,
  title = {Alcohol and the Brain–Gut Axis: The Involvement of Microglia and Enteric Glia in the Process of Neuro-Enteric Inflammation},
  author = {Mohammed A. S. Khan and Sulie L. Chang},
  year = {2023},
  journal = {Cells},
  doi = {10.3390/cells12202475},
  url = {https://doi.org/10.3390/cells12202475}
}

RIS

TY  - JOUR
TI  - Alcohol and the Brain–Gut Axis: The Involvement of Microglia and Enteric Glia in the Process of Neuro-Enteric Inflammation
AU  - Mohammed A. S. Khan
AU  - Sulie L. Chang
PY  - 2023
JO  - Cells
DO  - 10.3390/cells12202475
UR  - https://doi.org/10.3390/cells12202475
ER  -

APA

Khan, M. A. S., & Chang, S. L. (2023). Alcohol and the Brain–Gut Axis: The Involvement of Microglia and Enteric Glia in the Process of Neuro-Enteric Inflammation. Cells. https://doi.org/10.3390/cells12202475

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crossref · retrieved 2026-09-25T13:01:08.243Z