Influence of Ethanol on Ultrasound-Assisted Extraction of Bioactive Compounds from Cocoa Pod Husk and Their Antioxidant, Antihypertensive, and Antihyperglycemic Activity
- DOI
- 10.3390/chemengineering10040043
- Published
- 2026-03-27
- Container
- ChemEngineering
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/chemengineering10040043,
title = {Influence of Ethanol on Ultrasound-Assisted Extraction of Bioactive Compounds from Cocoa Pod Husk and Their Antioxidant, Antihypertensive, and Antihyperglycemic Activity},
author = {Fanny Adabel González-Alejo and Areli Carrera-Lanestosa and Mario Moscosa-Santillán and Ricardo García-Alamilla and Jesús Alfredo Araujo-León and Diakaridia Sangaré and Juan José Acevedo-Fernández and Pedro García-Alamilla},
year = {2026},
journal = {ChemEngineering},
doi = {10.3390/chemengineering10040043},
url = {https://doi.org/10.3390/chemengineering10040043}
}RIS
TY - JOUR TI - Influence of Ethanol on Ultrasound-Assisted Extraction of Bioactive Compounds from Cocoa Pod Husk and Their Antioxidant, Antihypertensive, and Antihyperglycemic Activity AU - Fanny Adabel González-Alejo AU - Areli Carrera-Lanestosa AU - Mario Moscosa-Santillán AU - Ricardo García-Alamilla AU - Jesús Alfredo Araujo-León AU - Diakaridia Sangaré AU - Juan José Acevedo-Fernández AU - Pedro García-Alamilla PY - 2026 JO - ChemEngineering DO - 10.3390/chemengineering10040043 UR - https://doi.org/10.3390/chemengineering10040043 ER -
APA
González-Alejo, F. A., Carrera-Lanestosa, A., Moscosa-Santillán, M., García-Alamilla, R., Araujo-León, J. A., Sangaré, D., Acevedo-Fernández, J. J., & García-Alamilla, P. (2026). Influence of Ethanol on Ultrasound-Assisted Extraction of Bioactive Compounds from Cocoa Pod Husk and Their Antioxidant, Antihypertensive, and Antihyperglycemic Activity. ChemEngineering. https://doi.org/10.3390/chemengineering10040043
Source records
- crossref · retrieved 2026-09-25T00:05:50.164Z