Polyphenols: From Theory to Practice.

Bertelli A, Biagi M, Corsini M, Baini G, Cappellucci G, Miraldi E

DOI: 10.3390/foods10112595
Published: 2021 Oct 27
Container: Foods (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/foods10112595,
  title = {Polyphenols: From Theory to Practice.},
  author = {Bertelli A and Biagi M and Corsini M and Baini G and Cappellucci G and Miraldi E},
  year = {2021},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods10112595},
  url = {https://doi.org/10.3390/foods10112595}
}

RIS

TY  - JOUR
TI  - Polyphenols: From Theory to Practice.
AU  - Bertelli A
AU  - Biagi M
AU  - Corsini M
AU  - Baini G
AU  - Cappellucci G
AU  - Miraldi E
PY  - 2021
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods10112595
UR  - https://doi.org/10.3390/foods10112595
ER  -

APA

A, B., M, B., M, C., G, B., G, C., & E, M. (2021). Polyphenols: From Theory to Practice.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods10112595

Source records

pubmed · retrieved 2026-09-25T19:31:03.295Z