Clipping Effect on the Grain Nitrogen and Protein Fractions of Ancient and Old Wheats Grown in a Mediterranean Environment.
- DOI
- 10.3390/foods12132582
- Published
- 2023 Jul 2
- Container
- Foods (Basel, Switzerland)
- Publisher
- Not recorded
- Open access
- yes
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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.3390/foods12132582,
title = {Clipping Effect on the Grain Nitrogen and Protein Fractions of Ancient and Old Wheats Grown in a Mediterranean Environment.},
author = {Mefleh M and Motzo R and Boukid F and Giunta F},
year = {2023},
journal = {Foods (Basel, Switzerland)},
doi = {10.3390/foods12132582},
url = {https://doi.org/10.3390/foods12132582}
}RIS
TY - JOUR TI - Clipping Effect on the Grain Nitrogen and Protein Fractions of Ancient and Old Wheats Grown in a Mediterranean Environment. AU - Mefleh M AU - Motzo R AU - Boukid F AU - Giunta F PY - 2023 JO - Foods (Basel, Switzerland) DO - 10.3390/foods12132582 UR - https://doi.org/10.3390/foods12132582 ER -
APA
M, M., R, M., F, B., & F, G. (2023). Clipping Effect on the Grain Nitrogen and Protein Fractions of Ancient and Old Wheats Grown in a Mediterranean Environment.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods12132582
Source records
- pubmed · retrieved 2026-11-10T14:42:08.184Z