Allocation of Strategic Positions for Storage of Meat Products Requiring Cold Chain.

Herrera FJO, Berrio CAP, Herrera-Vidal G, Adarme W, Linfati R, Gatica G, Coronado-Hernández JR

DOI: 10.3390/foods14061010
Published: 2025 Mar 16
Container: Foods (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/foods14061010,
  title = {Allocation of Strategic Positions for Storage of Meat Products Requiring Cold Chain.},
  author = {Herrera FJO and Berrio CAP and Herrera-Vidal G and Adarme W and Linfati R and Gatica G and Coronado-Hernández JR},
  year = {2025},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods14061010},
  url = {https://doi.org/10.3390/foods14061010}
}

RIS

TY  - JOUR
TI  - Allocation of Strategic Positions for Storage of Meat Products Requiring Cold Chain.
AU  - Herrera FJO
AU  - Berrio CAP
AU  - Herrera-Vidal G
AU  - Adarme W
AU  - Linfati R
AU  - Gatica G
AU  - Coronado-Hernández JR
PY  - 2025
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods14061010
UR  - https://doi.org/10.3390/foods14061010
ER  -

APA

FJO, H., CAP, B., G, H., W, A., R, L., G, G., & JR, C. (2025). Allocation of Strategic Positions for Storage of Meat Products Requiring Cold Chain.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods14061010

Source records

pubmed · retrieved 2026-09-27T14:35:33.824Z