Development and Comprehensive Diverse-Matrix Evaluation of Four PAHs Using Solvent-Modified QuEChERS-GC-MS with Freeze-Out

Kyung-Jik Lim, Hyun-Jun Kim, Yu-Jin Heo, Han-Seung Shin

Open source

DOI: 10.3390/foods14172979
Published: 2025-08-26
Container: Foods
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/foods14172979,
  title = {Development and Comprehensive Diverse-Matrix Evaluation of Four PAHs Using Solvent-Modified QuEChERS-GC-MS with Freeze-Out},
  author = {Kyung-Jik Lim and Hyun-Jun Kim and Yu-Jin Heo and Han-Seung Shin},
  year = {2025},
  journal = {Foods},
  doi = {10.3390/foods14172979},
  url = {https://doi.org/10.3390/foods14172979}
}

RIS

TY  - JOUR
TI  - Development and Comprehensive Diverse-Matrix Evaluation of Four PAHs Using Solvent-Modified QuEChERS-GC-MS with Freeze-Out
AU  - Kyung-Jik Lim
AU  - Hyun-Jun Kim
AU  - Yu-Jin Heo
AU  - Han-Seung Shin
PY  - 2025
JO  - Foods
DO  - 10.3390/foods14172979
UR  - https://doi.org/10.3390/foods14172979
ER  -

APA

Lim, K., Kim, H., Heo, Y., & Shin, H. (2025). Development and Comprehensive Diverse-Matrix Evaluation of Four PAHs Using Solvent-Modified QuEChERS-GC-MS with Freeze-Out. Foods. https://doi.org/10.3390/foods14172979

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crossref · retrieved 2026-11-10T14:21:58.748Z