Novel Insights into Torrefacto and Natural Coffee Silverskin: Composition, Bioactivity, Safety, and Environmental Impact for Sustainable Food Applications.

Quagliata E, Gazzara S, Dauber C, Rodríguez A, Panizzolo L, Irigaray B, Gámbaro A, Mendiola JA, Vieitez I, Del Castillo MD

Open source

DOI: 10.3390/foods14193388
Published: 2025 Sep 30
Container: Foods (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/foods14193388,
  title = {Novel Insights into Torrefacto and Natural Coffee Silverskin: Composition, Bioactivity, Safety, and Environmental Impact for Sustainable Food Applications.},
  author = {Quagliata E and Gazzara S and Dauber C and Rodríguez A and Panizzolo L and Irigaray B and Gámbaro A and Mendiola JA and Vieitez I and Del Castillo MD},
  year = {2025},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods14193388},
  url = {https://doi.org/10.3390/foods14193388}
}

RIS

TY  - JOUR
TI  - Novel Insights into Torrefacto and Natural Coffee Silverskin: Composition, Bioactivity, Safety, and Environmental Impact for Sustainable Food Applications.
AU  - Quagliata E
AU  - Gazzara S
AU  - Dauber C
AU  - Rodríguez A
AU  - Panizzolo L
AU  - Irigaray B
AU  - Gámbaro A
AU  - Mendiola JA
AU  - Vieitez I
AU  - Del Castillo MD
PY  - 2025
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods14193388
UR  - https://doi.org/10.3390/foods14193388
ER  -

APA

E, Q., S, G., C, D., A, R., L, P., B, I., A, G., JA, M., I, V., & MD, D. C. (2025). Novel Insights into Torrefacto and Natural Coffee Silverskin: Composition, Bioactivity, Safety, and Environmental Impact for Sustainable Food Applications.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods14193388

Source records

pubmed · retrieved 2026-11-10T14:10:42.773Z
europe-pmc · retrieved 2026-11-10T14:10:42.779Z
doaj · retrieved 2026-11-10T14:10:42.788Z