Methodological Approach to LIBS Elemental Analysis and Plasma Characterization of Quinoa and Amaranth Pseudocereals Using a TEA CO(2) Laser.

Ranković D, Savić M, Stoiljković M, Ristić M, Luchkouski VV, Đorđević N, Chumakov AN

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DOI: 10.3390/foods14244199
Published: 2025 Dec 6
Container: Foods (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/foods14244199,
  title = {Methodological Approach to LIBS Elemental Analysis and Plasma Characterization of Quinoa and Amaranth Pseudocereals Using a TEA CO(2) Laser.},
  author = {Ranković D and Savić M and Stoiljković M and Ristić M and Luchkouski VV and Đorđević N and Chumakov AN},
  year = {2025},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods14244199},
  url = {https://doi.org/10.3390/foods14244199}
}

RIS

TY  - JOUR
TI  - Methodological Approach to LIBS Elemental Analysis and Plasma Characterization of Quinoa and Amaranth Pseudocereals Using a TEA CO(2) Laser.
AU  - Ranković D
AU  - Savić M
AU  - Stoiljković M
AU  - Ristić M
AU  - Luchkouski VV
AU  - Đorđević N
AU  - Chumakov AN
PY  - 2025
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods14244199
UR  - https://doi.org/10.3390/foods14244199
ER  -

APA

D, R., M, S., M, S., M, R., VV, L., N, Đ., & AN, C. (2025). Methodological Approach to LIBS Elemental Analysis and Plasma Characterization of Quinoa and Amaranth Pseudocereals Using a TEA CO(2) Laser.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods14244199

Source records

pubmed · retrieved 2026-11-10T14:09:20.298Z
europe-pmc · retrieved 2026-11-10T14:09:20.301Z
doaj · retrieved 2026-11-10T14:09:20.287Z