Anti-Inflammatory Activity-Guided Isolation and In Silico Validation of Turmeric (Curcuma longa L.) Phytochemicals.

Uvaniskanova Z, Hafez-Ghoran S, Ikhlas Abdjan M, Mountessou BYG, Taktaz F, Mulya F, Seitimova GA, Iqbal Choudhary M

Open source

DOI
10.3390/foods14244205
Published
2025 Dec 7
Container
Foods (Basel, Switzerland)
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/foods14244205,
  title = {Anti-Inflammatory Activity-Guided Isolation and In Silico Validation of Turmeric (Curcuma longa L.) Phytochemicals.},
  author = {Uvaniskanova Z and Hafez-Ghoran S and Ikhlas Abdjan M and Mountessou BYG and Taktaz F and Mulya F and Seitimova GA and Iqbal Choudhary M},
  year = {2025},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods14244205},
  url = {https://doi.org/10.3390/foods14244205}
}

RIS

TY  - JOUR
TI  - Anti-Inflammatory Activity-Guided Isolation and In Silico Validation of Turmeric (Curcuma longa L.) Phytochemicals.
AU  - Uvaniskanova Z
AU  - Hafez-Ghoran S
AU  - Ikhlas Abdjan M
AU  - Mountessou BYG
AU  - Taktaz F
AU  - Mulya F
AU  - Seitimova GA
AU  - Iqbal Choudhary M
PY  - 2025
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods14244205
UR  - https://doi.org/10.3390/foods14244205
ER  - 

APA

Z, U., S, H., M, I. A., BYG, M., F, T., F, M., GA, S., & M, I. C. (2025). Anti-Inflammatory Activity-Guided Isolation and In Silico Validation of Turmeric (Curcuma longa L.) Phytochemicals.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods14244205

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