Diet-Associated Gut Bacterial Microbiota and Metabolome Signatures Linked to Fermented Food Intake in Healthy Postmenopausal Women.
- DOI
- 10.3390/foods15071210
- Published
- 2026 Apr 2
- Container
- Foods (Basel, Switzerland)
- Publisher
- Not recorded
- Open access
- yes
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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.3390/foods15071210,
title = {Diet-Associated Gut Bacterial Microbiota and Metabolome Signatures Linked to Fermented Food Intake in Healthy Postmenopausal Women.},
author = {Buranavanitvong N and Thanthithum C and Kanyakam K and Azzout-Marniche D and Jouan-Rimbaud Bouveresse D and Chotechuang N and Prakitchaiwattana C},
year = {2026},
journal = {Foods (Basel, Switzerland)},
doi = {10.3390/foods15071210},
url = {https://doi.org/10.3390/foods15071210}
}RIS
TY - JOUR TI - Diet-Associated Gut Bacterial Microbiota and Metabolome Signatures Linked to Fermented Food Intake in Healthy Postmenopausal Women. AU - Buranavanitvong N AU - Thanthithum C AU - Kanyakam K AU - Azzout-Marniche D AU - Jouan-Rimbaud Bouveresse D AU - Chotechuang N AU - Prakitchaiwattana C PY - 2026 JO - Foods (Basel, Switzerland) DO - 10.3390/foods15071210 UR - https://doi.org/10.3390/foods15071210 ER -
APA
N, B., C, T., K, K., D, A., D, J. B., N, C., & C, P. (2026). Diet-Associated Gut Bacterial Microbiota and Metabolome Signatures Linked to Fermented Food Intake in Healthy Postmenopausal Women.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods15071210
Source records
- pubmed · retrieved 2026-11-10T13:12:40.891Z