Cost-Cutting or Trust Building: Consumer Motive Inference and Purchase Intention Toward AI-Produced Food.

Ruan C, Quan Y, Li X, Zheng Y, Deng H, Wei X

Open source

DOI
10.3390/foods15081405
Published
2026 Apr 17
Container
Foods (Basel, Switzerland)
Publisher
Not recorded
Open access
yes

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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

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BibTeX

@article{allodium:10.3390/foods15081405,
  title = {Cost-Cutting or Trust Building: Consumer Motive Inference and Purchase Intention Toward AI-Produced Food.},
  author = {Ruan C and Quan Y and Li X and Zheng Y and Deng H and Wei X},
  year = {2026},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods15081405},
  url = {https://doi.org/10.3390/foods15081405}
}

RIS

TY  - JOUR
TI  - Cost-Cutting or Trust Building: Consumer Motive Inference and Purchase Intention Toward AI-Produced Food.
AU  - Ruan C
AU  - Quan Y
AU  - Li X
AU  - Zheng Y
AU  - Deng H
AU  - Wei X
PY  - 2026
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods15081405
UR  - https://doi.org/10.3390/foods15081405
ER  - 

APA

C, R., Y, Q., X, L., Y, Z., H, D., & X, W. (2026). Cost-Cutting or Trust Building: Consumer Motive Inference and Purchase Intention Toward AI-Produced Food.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods15081405

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