Flavonoids as Nutraceuticals to Treat Inflammatory Diseases: Focusing on Quercetin, Kaempferol, Luteolin, Apigenin, Epicatechin and Their Effects on Hepatic, Nervous, and Pulmonary Systems

Maiara Piva, Geovana Martelossi-Cebinelli, Soraia Mendes-Pierotti, Willian H. Chinen, Pedro H. F. Cardines, Renata M. Martinez, Sandra R. Georgetti, Marcela M. Baracat, Fabiana T. M. C. Vicentini, Waldiceu A. Verri, Rubia Casagrande

Open source

DOI
10.3390/foods15122159
Published
2026-06-15
Container
Foods
Publisher
MDPI AG
Open access
unknown

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BibTeX

@article{allodium:10.3390/foods15122159,
  title = {Flavonoids as Nutraceuticals to Treat Inflammatory Diseases: Focusing on Quercetin, Kaempferol, Luteolin, Apigenin, Epicatechin and Their Effects on Hepatic, Nervous, and Pulmonary Systems},
  author = {Maiara Piva and Geovana Martelossi-Cebinelli and Soraia Mendes-Pierotti and Willian H. Chinen and Pedro H. F. Cardines and Renata M. Martinez and Sandra R. Georgetti and Marcela M. Baracat and Fabiana T. M. C. Vicentini and Waldiceu A. Verri and Rubia Casagrande},
  year = {2026},
  journal = {Foods},
  doi = {10.3390/foods15122159},
  url = {https://doi.org/10.3390/foods15122159}
}

RIS

TY  - JOUR
TI  - Flavonoids as Nutraceuticals to Treat Inflammatory Diseases: Focusing on Quercetin, Kaempferol, Luteolin, Apigenin, Epicatechin and Their Effects on Hepatic, Nervous, and Pulmonary Systems
AU  - Maiara Piva
AU  - Geovana Martelossi-Cebinelli
AU  - Soraia Mendes-Pierotti
AU  - Willian H. Chinen
AU  - Pedro H. F. Cardines
AU  - Renata M. Martinez
AU  - Sandra R. Georgetti
AU  - Marcela M. Baracat
AU  - Fabiana T. M. C. Vicentini
AU  - Waldiceu A. Verri
AU  - Rubia Casagrande
PY  - 2026
JO  - Foods
DO  - 10.3390/foods15122159
UR  - https://doi.org/10.3390/foods15122159
ER  - 

APA

Piva, M., Martelossi-Cebinelli, G., Mendes-Pierotti, S., Chinen, W. H., Cardines, P. H. F., Martinez, R. M., Georgetti, S. R., Baracat, M. M., Vicentini, F. T. M. C., Verri, W. A., & Casagrande, R. (2026). Flavonoids as Nutraceuticals to Treat Inflammatory Diseases: Focusing on Quercetin, Kaempferol, Luteolin, Apigenin, Epicatechin and Their Effects on Hepatic, Nervous, and Pulmonary Systems. Foods. https://doi.org/10.3390/foods15122159

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