Explaining Willingness to Pay for Andean Grains Through Health Consciousness
- DOI
- 10.3390/foods15122195
- Published
- 2026-06-18
- Container
- Foods
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/foods15122195,
title = {Explaining Willingness to Pay for Andean Grains Through Health Consciousness},
author = {Elizabeth Emperatriz García-Salirrosas and Karla Liliana Haro-Zea and Ángel Acevedo-Duque and Elena Matilde Urraca-Vergara and Amit Roy Flores Rivera and Dany Yudet Millones-Liza},
year = {2026},
journal = {Foods},
doi = {10.3390/foods15122195},
url = {https://doi.org/10.3390/foods15122195}
}RIS
TY - JOUR TI - Explaining Willingness to Pay for Andean Grains Through Health Consciousness AU - Elizabeth Emperatriz García-Salirrosas AU - Karla Liliana Haro-Zea AU - Ángel Acevedo-Duque AU - Elena Matilde Urraca-Vergara AU - Amit Roy Flores Rivera AU - Dany Yudet Millones-Liza PY - 2026 JO - Foods DO - 10.3390/foods15122195 UR - https://doi.org/10.3390/foods15122195 ER -
APA
García-Salirrosas, E. E., Haro-Zea, K. L., Acevedo-Duque, Á., Urraca-Vergara, E. M., Rivera, A. R. F., & Millones-Liza, D. Y. (2026). Explaining Willingness to Pay for Andean Grains Through Health Consciousness. Foods. https://doi.org/10.3390/foods15122195
Source records
- crossref · retrieved 2026-09-26T18:55:17.541Z