Edible Insects as a Next-Generation Protein Platform for Sustainable Food Systems.

Brai A, Dreassi E

Open source

DOI: 10.3390/foods15132362
Published: 2026 Jul 2
Container: Foods (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/foods15132362,
  title = {Edible Insects as a Next-Generation Protein Platform for Sustainable Food Systems.},
  author = {Brai A and Dreassi E},
  year = {2026},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods15132362},
  url = {https://doi.org/10.3390/foods15132362}
}

RIS

TY  - JOUR
TI  - Edible Insects as a Next-Generation Protein Platform for Sustainable Food Systems.
AU  - Brai A
AU  - Dreassi E
PY  - 2026
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods15132362
UR  - https://doi.org/10.3390/foods15132362
ER  -

APA

A, B., & E, D. (2026). Edible Insects as a Next-Generation Protein Platform for Sustainable Food Systems.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods15132362

Source records

pubmed · retrieved 2026-09-25T22:30:30.831Z
europe-pmc · retrieved 2026-09-25T22:30:30.846Z
doaj · retrieved 2026-09-25T22:30:30.846Z