The Transepithelial Transport and Transport Pathways of Free and Bound Nε-Carboxymethyllysine Using a Caco-2 Cell Monolayer Model.

Yuan X, Nie C, Zhai R, Tu A, Cao X, Zhang L, Li J

DOI: 10.3390/foods15142432
Published: 2026 Jul 9
Container: Foods (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/foods15142432,
  title = {The Transepithelial Transport and Transport Pathways of Free and Bound Nε-Carboxymethyllysine Using a Caco-2 Cell Monolayer Model.},
  author = {Yuan X and Nie C and Zhai R and Tu A and Cao X and Zhang L and Li J},
  year = {2026},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods15142432},
  url = {https://doi.org/10.3390/foods15142432}
}

RIS

TY  - JOUR
TI  - The Transepithelial Transport and Transport Pathways of Free and Bound Nε-Carboxymethyllysine Using a Caco-2 Cell Monolayer Model.
AU  - Yuan X
AU  - Nie C
AU  - Zhai R
AU  - Tu A
AU  - Cao X
AU  - Zhang L
AU  - Li J
PY  - 2026
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods15142432
UR  - https://doi.org/10.3390/foods15142432
ER  -

APA

X, Y., C, N., R, Z., A, T., X, C., L, Z., & J, L. (2026). The Transepithelial Transport and Transport Pathways of Free and Bound Nε-Carboxymethyllysine Using a Caco-2 Cell Monolayer Model.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods15142432

Source records

pubmed · retrieved 2026-09-26T10:16:05.741Z