How Online Food Delivery Services Are Reshaping the Urban Food Environment: Evidence from Hangzhou, China

Li Chen, Haoying Han, Wanglin Yan, Yang Yang

Open source

DOI: 10.3390/foods15142481
Published: 2026-07-13
Container: Foods
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/foods15142481,
  title = {How Online Food Delivery Services Are Reshaping the Urban Food Environment: Evidence from Hangzhou, China},
  author = {Li Chen and Haoying Han and Wanglin Yan and Yang Yang},
  year = {2026},
  journal = {Foods},
  doi = {10.3390/foods15142481},
  url = {https://doi.org/10.3390/foods15142481}
}

RIS

TY  - JOUR
TI  - How Online Food Delivery Services Are Reshaping the Urban Food Environment: Evidence from Hangzhou, China
AU  - Li Chen
AU  - Haoying Han
AU  - Wanglin Yan
AU  - Yang Yang
PY  - 2026
JO  - Foods
DO  - 10.3390/foods15142481
UR  - https://doi.org/10.3390/foods15142481
ER  -

APA

Chen, L., Han, H., Yan, W., & Yang, Y. (2026). How Online Food Delivery Services Are Reshaping the Urban Food Environment: Evidence from Hangzhou, China. Foods. https://doi.org/10.3390/foods15142481

Source records

crossref · retrieved 2026-09-26T02:33:12.872Z