Unveiling the Value of Amomum tsaoko Crevost & Lem.: A Review from Bioactive Compounds to Health Benefits and Industrial Applications
- DOI
- 10.3390/foods15142513
- Published
- 2026-07-16
- Container
- Foods
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/foods15142513,
title = {Unveiling the Value of Amomum tsaoko Crevost \& Lem.: A Review from Bioactive Compounds to Health Benefits and Industrial Applications},
author = {Yaling Pu and Jingjing Wu and Chuandi Liu and Ziqiao Xu and Kun Liu and Haonan Zhang and Yongcheng Yang and Conglong Xia},
year = {2026},
journal = {Foods},
doi = {10.3390/foods15142513},
url = {https://doi.org/10.3390/foods15142513}
}RIS
TY - JOUR TI - Unveiling the Value of Amomum tsaoko Crevost & Lem.: A Review from Bioactive Compounds to Health Benefits and Industrial Applications AU - Yaling Pu AU - Jingjing Wu AU - Chuandi Liu AU - Ziqiao Xu AU - Kun Liu AU - Haonan Zhang AU - Yongcheng Yang AU - Conglong Xia PY - 2026 JO - Foods DO - 10.3390/foods15142513 UR - https://doi.org/10.3390/foods15142513 ER -
APA
Pu, Y., Wu, J., Liu, C., Xu, Z., Liu, K., Zhang, H., Yang, Y., & Xia, C. (2026). Unveiling the Value of Amomum tsaoko Crevost & Lem.: A Review from Bioactive Compounds to Health Benefits and Industrial Applications. Foods. https://doi.org/10.3390/foods15142513
Source records
- crossref · retrieved 2026-11-09T10:49:12.650Z