Comparative Study of the Physicochemical Properties and Nutritional Quality of Argan Oil from Endemic and Planted Argania spinosa (L.) Fruit Trees in South-West Algeria
- DOI
- 10.3390/foods15142557
- Published
- 2026-07-20
- Container
- Foods
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/foods15142557,
title = {Comparative Study of the Physicochemical Properties and Nutritional Quality of Argan Oil from Endemic and Planted Argania spinosa (L.) Fruit Trees in South-West Algeria},
author = {Mohammed Ould Safi and Giuseppa Di Bella and Vincenzo Nava and Ambrogina Albergamo and Abdelaali Bencheikh and Said Boudeffeur and Mohammed Boughalia and Réda Kechairi and Angela Giorgia Potortì},
year = {2026},
journal = {Foods},
doi = {10.3390/foods15142557},
url = {https://doi.org/10.3390/foods15142557}
}RIS
TY - JOUR TI - Comparative Study of the Physicochemical Properties and Nutritional Quality of Argan Oil from Endemic and Planted Argania spinosa (L.) Fruit Trees in South-West Algeria AU - Mohammed Ould Safi AU - Giuseppa Di Bella AU - Vincenzo Nava AU - Ambrogina Albergamo AU - Abdelaali Bencheikh AU - Said Boudeffeur AU - Mohammed Boughalia AU - Réda Kechairi AU - Angela Giorgia Potortì PY - 2026 JO - Foods DO - 10.3390/foods15142557 UR - https://doi.org/10.3390/foods15142557 ER -
APA
Safi, M. O., Bella, G. D., Nava, V., Albergamo, A., Bencheikh, A., Boudeffeur, S., Boughalia, M., Kechairi, R., & Potortì, A. G. (2026). Comparative Study of the Physicochemical Properties and Nutritional Quality of Argan Oil from Endemic and Planted Argania spinosa (L.) Fruit Trees in South-West Algeria. Foods. https://doi.org/10.3390/foods15142557
Source records
- crossref · retrieved 2026-11-07T17:36:54.786Z