Madhuca longifolia as a Translational Food Biomaterial for Addressing the Triple Burden of Malnutrition
- DOI
- 10.3390/foods15152643
- Published
- 2026-07-28
- Container
- Foods
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/foods15152643,
title = {Madhuca longifolia as a Translational Food Biomaterial for Addressing the Triple Burden of Malnutrition},
author = {Khushboo Yadav and Laxmi Pandey and Anuj Sharma and Mahipal Singh Sankhla and Garima Awasthi and Kumud Kant Awasthi and Theodoros Varzakas},
year = {2026},
journal = {Foods},
doi = {10.3390/foods15152643},
url = {https://doi.org/10.3390/foods15152643}
}RIS
TY - JOUR TI - Madhuca longifolia as a Translational Food Biomaterial for Addressing the Triple Burden of Malnutrition AU - Khushboo Yadav AU - Laxmi Pandey AU - Anuj Sharma AU - Mahipal Singh Sankhla AU - Garima Awasthi AU - Kumud Kant Awasthi AU - Theodoros Varzakas PY - 2026 JO - Foods DO - 10.3390/foods15152643 UR - https://doi.org/10.3390/foods15152643 ER -
APA
Yadav, K., Pandey, L., Sharma, A., Sankhla, M. S., Awasthi, G., Awasthi, K. K., & Varzakas, T. (2026). Madhuca longifolia as a Translational Food Biomaterial for Addressing the Triple Burden of Malnutrition. Foods. https://doi.org/10.3390/foods15152643
Source records
- crossref · retrieved 2026-09-26T21:54:10.243Z