Biodegradable Films Fabricated by Calcium Cross-Linking of Walnut Protein Isolate and Cellulose Nanofiber with Incorporation of Curcumin for Strawberry Packaging.
- DOI
- 10.3390/foods15152721
- Published
- 2026 Aug 2
- Container
- Foods (Basel, Switzerland)
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3390/foods15152721,
title = {Biodegradable Films Fabricated by Calcium Cross-Linking of Walnut Protein Isolate and Cellulose Nanofiber with Incorporation of Curcumin for Strawberry Packaging.},
author = {Zhao K and Zhao B and Zhu Y and Luo J and Sheng J and Tian Y and Li X},
year = {2026},
journal = {Foods (Basel, Switzerland)},
doi = {10.3390/foods15152721},
url = {https://doi.org/10.3390/foods15152721}
}RIS
TY - JOUR TI - Biodegradable Films Fabricated by Calcium Cross-Linking of Walnut Protein Isolate and Cellulose Nanofiber with Incorporation of Curcumin for Strawberry Packaging. AU - Zhao K AU - Zhao B AU - Zhu Y AU - Luo J AU - Sheng J AU - Tian Y AU - Li X PY - 2026 JO - Foods (Basel, Switzerland) DO - 10.3390/foods15152721 UR - https://doi.org/10.3390/foods15152721 ER -
APA
K, Z., B, Z., Y, Z., J, L., J, S., Y, T., & X, L. (2026). Biodegradable Films Fabricated by Calcium Cross-Linking of Walnut Protein Isolate and Cellulose Nanofiber with Incorporation of Curcumin for Strawberry Packaging.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods15152721
Source records
- pubmed · retrieved 2026-09-27T07:08:25.490Z