Behavior of Shiga Toxin-Producing Escherichia coli in Naturally Contaminated Bovine Raw Milk Cheese During Aging.

Weiss G, Prandi I, Rodas S, Mancin M, Massaro A, Cologna N, Nardelli M, Ramelli M, Cardazzo B, Belluco S, Lucchini R

Open source

DOI
10.3390/foods15173102
Published
2026 Sep 1
Container
Foods (Basel, Switzerland)
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/foods15173102,
  title = {Behavior of Shiga Toxin-Producing Escherichia coli in Naturally Contaminated Bovine Raw Milk Cheese During Aging.},
  author = {Weiss G and Prandi I and Rodas S and Mancin M and Massaro A and Cologna N and Nardelli M and Ramelli M and Cardazzo B and Belluco S and Lucchini R},
  year = {2026},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods15173102},
  url = {https://doi.org/10.3390/foods15173102}
}

RIS

TY  - JOUR
TI  - Behavior of Shiga Toxin-Producing Escherichia coli in Naturally Contaminated Bovine Raw Milk Cheese During Aging.
AU  - Weiss G
AU  - Prandi I
AU  - Rodas S
AU  - Mancin M
AU  - Massaro A
AU  - Cologna N
AU  - Nardelli M
AU  - Ramelli M
AU  - Cardazzo B
AU  - Belluco S
AU  - Lucchini R
PY  - 2026
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods15173102
UR  - https://doi.org/10.3390/foods15173102
ER  - 

APA

G, W., I, P., S, R., M, M., A, M., N, C., M, N., M, R., B, C., S, B., & R, L. (2026). Behavior of Shiga Toxin-Producing Escherichia coli in Naturally Contaminated Bovine Raw Milk Cheese During Aging.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods15173102

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