Origin-Associated Variation in Volatile Profiles of Commercial Sour Jujube Pulp
- DOI
- 10.3390/foods15183318
- Published
- 2026-09-19
- Container
- Foods
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/foods15183318,
title = {Origin-Associated Variation in Volatile Profiles of Commercial Sour Jujube Pulp},
author = {Nannan Chen and Xianglong Wu and Oujun Dai and Beizhi Zhang and Shujing Xuan and Fuzhi Xie and Yu Chen and Fengzhong Wang and Liang Zhang},
year = {2026},
journal = {Foods},
doi = {10.3390/foods15183318},
url = {https://doi.org/10.3390/foods15183318}
}RIS
TY - JOUR TI - Origin-Associated Variation in Volatile Profiles of Commercial Sour Jujube Pulp AU - Nannan Chen AU - Xianglong Wu AU - Oujun Dai AU - Beizhi Zhang AU - Shujing Xuan AU - Fuzhi Xie AU - Yu Chen AU - Fengzhong Wang AU - Liang Zhang PY - 2026 JO - Foods DO - 10.3390/foods15183318 UR - https://doi.org/10.3390/foods15183318 ER -
APA
Chen, N., Wu, X., Dai, O., Zhang, B., Xuan, S., Xie, F., Chen, Y., Wang, F., & Zhang, L. (2026). Origin-Associated Variation in Volatile Profiles of Commercial Sour Jujube Pulp. Foods. https://doi.org/10.3390/foods15183318
Source records
- crossref · retrieved 2026-09-26T18:52:21.184Z