Origanum syriacum Essential Oil Chemical Polymorphism According to Soil Type.

El-Alam I, Zgheib R, Iriti M, El Beyrouthy M, Hattouny P, Verdin A, Fontaine J, Chahine R, Lounès-Hadj Sahraoui A, Makhlouf H

Open source

DOI
10.3390/foods8030090
Published
2019 Mar 5
Container
Foods (Basel, Switzerland)
Publisher
Not recorded
Open access
yes

Credibility signals

limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.3390/foods8030090,
  title = {Origanum syriacum Essential Oil Chemical Polymorphism According to Soil Type.},
  author = {El-Alam I and Zgheib R and Iriti M and El Beyrouthy M and Hattouny P and Verdin A and Fontaine J and Chahine R and Lounès-Hadj Sahraoui A and Makhlouf H},
  year = {2019},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods8030090},
  url = {https://doi.org/10.3390/foods8030090}
}

RIS

TY  - JOUR
TI  - Origanum syriacum Essential Oil Chemical Polymorphism According to Soil Type.
AU  - El-Alam I
AU  - Zgheib R
AU  - Iriti M
AU  - El Beyrouthy M
AU  - Hattouny P
AU  - Verdin A
AU  - Fontaine J
AU  - Chahine R
AU  - Lounès-Hadj Sahraoui A
AU  - Makhlouf H
PY  - 2019
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods8030090
UR  - https://doi.org/10.3390/foods8030090
ER  - 

APA

I, E., R, Z., M, I., M, E. B., P, H., A, V., J, F., R, C., A, L. S., & H, M. (2019). Origanum syriacum Essential Oil Chemical Polymorphism According to Soil Type.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods8030090

Source records