Are the Innovative Electronic Labels for Extra Virgin Olive Oil Sustainable, Traceable, and Accepted by Consumers?

Violino S, Pallottino F, Sperandio G, Figorilli S, Antonucci F, Ioannoni V, Fappiano D, Costa C

Open source

DOI
10.3390/foods8110529
Published
2019 Oct 25
Container
Foods (Basel, Switzerland)
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/foods8110529,
  title = {Are the Innovative Electronic Labels for Extra Virgin Olive Oil Sustainable, Traceable, and Accepted by Consumers?},
  author = {Violino S and Pallottino F and Sperandio G and Figorilli S and Antonucci F and Ioannoni V and Fappiano D and Costa C},
  year = {2019},
  journal = {Foods (Basel, Switzerland)},
  doi = {10.3390/foods8110529},
  url = {https://doi.org/10.3390/foods8110529}
}

RIS

TY  - JOUR
TI  - Are the Innovative Electronic Labels for Extra Virgin Olive Oil Sustainable, Traceable, and Accepted by Consumers?
AU  - Violino S
AU  - Pallottino F
AU  - Sperandio G
AU  - Figorilli S
AU  - Antonucci F
AU  - Ioannoni V
AU  - Fappiano D
AU  - Costa C
PY  - 2019
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods8110529
UR  - https://doi.org/10.3390/foods8110529
ER  - 

APA

S, V., F, P., G, S., S, F., F, A., V, I., D, F., & C, C. (2019). Are the Innovative Electronic Labels for Extra Virgin Olive Oil Sustainable, Traceable, and Accepted by Consumers?. Foods (Basel, Switzerland). https://doi.org/10.3390/foods8110529

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