Developing New Health Material: The Utilization of Spray Drying Technology on Avocado (<i>Persea Americana mill.)</i> Seed Powder.

Alissa K, Hung YC, Hou CY, Lim GCW, Ciou JY.

Open source

DOI
10.3390/foods9020139
Published
2020-01-30
Container
Foods
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/foods9020139,
  title = {Developing New Health Material: The Utilization of Spray Drying Technology on Avocado (<i>Persea Americana mill.)</i> Seed Powder.},
  author = {Alissa K and  Hung YC and  Hou CY and  Lim GCW and  Ciou JY.},
  year = {2020},
  journal = {Foods},
  doi = {10.3390/foods9020139},
  url = {https://doi.org/10.3390/foods9020139}
}

RIS

TY  - JOUR
TI  - Developing New Health Material: The Utilization of Spray Drying Technology on Avocado (<i>Persea Americana mill.)</i> Seed Powder.
AU  - Alissa K
AU  -  Hung YC
AU  -  Hou CY
AU  -  Lim GCW
AU  -  Ciou JY.
PY  - 2020
JO  - Foods
DO  - 10.3390/foods9020139
UR  - https://doi.org/10.3390/foods9020139
ER  - 

APA

K, A., YC, H., CY, H., GCW, L., & JY., C. (2020). Developing New Health Material: The Utilization of Spray Drying Technology on Avocado (<i>Persea Americana mill.)</i> Seed Powder.. Foods. https://doi.org/10.3390/foods9020139

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