Effects of Farm Management Practices and Transport Time on Post-Mortem Changes of Longissimus lumborum Muscle Proteins in Suckling Goat Kids.
- DOI
- 10.3390/foods9070934
- Published
- 2020 Jul 15
- Container
- Foods (Basel, Switzerland)
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3390/foods9070934,
title = {Effects of Farm Management Practices and Transport Time on Post-Mortem Changes of Longissimus lumborum Muscle Proteins in Suckling Goat Kids.},
author = {Martínez TF and Alcalde MJ and Sáez MI and Suárez MD},
year = {2020},
journal = {Foods (Basel, Switzerland)},
doi = {10.3390/foods9070934},
url = {https://doi.org/10.3390/foods9070934}
}RIS
TY - JOUR TI - Effects of Farm Management Practices and Transport Time on Post-Mortem Changes of Longissimus lumborum Muscle Proteins in Suckling Goat Kids. AU - Martínez TF AU - Alcalde MJ AU - Sáez MI AU - Suárez MD PY - 2020 JO - Foods (Basel, Switzerland) DO - 10.3390/foods9070934 UR - https://doi.org/10.3390/foods9070934 ER -
APA
TF, M., MJ, A., MI, S., & MD, S. (2020). Effects of Farm Management Practices and Transport Time on Post-Mortem Changes of Longissimus lumborum Muscle Proteins in Suckling Goat Kids.. Foods (Basel, Switzerland). https://doi.org/10.3390/foods9070934
Source records
- pubmed · retrieved 2026-09-25T20:10:35.604Z