Rapid Microbiological Assessment in Raw Milk: Validation of a Rapid Alternative Method for the Assessment of Microbiological Quality in Raw Milk
- DOI
- 10.3390/foods9091186
- Published
- 2020-08-27
- Container
- Foods
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/foods9091186,
title = {Rapid Microbiological Assessment in Raw Milk: Validation of a Rapid Alternative Method for the Assessment of Microbiological Quality in Raw Milk},
author = {Nicla Marri and Francesca Losito and Loris Le Boffe and Gilberto Giangolini and Simonetta Amatiste and Lorenza Murgia and Alyexandra Arienzo and Giovanni Antonini},
year = {2020},
journal = {Foods},
doi = {10.3390/foods9091186},
url = {https://doi.org/10.3390/foods9091186}
}RIS
TY - JOUR TI - Rapid Microbiological Assessment in Raw Milk: Validation of a Rapid Alternative Method for the Assessment of Microbiological Quality in Raw Milk AU - Nicla Marri AU - Francesca Losito AU - Loris Le Boffe AU - Gilberto Giangolini AU - Simonetta Amatiste AU - Lorenza Murgia AU - Alyexandra Arienzo AU - Giovanni Antonini PY - 2020 JO - Foods DO - 10.3390/foods9091186 UR - https://doi.org/10.3390/foods9091186 ER -
APA
Marri, N., Losito, F., Boffe, L. L., Giangolini, G., Amatiste, S., Murgia, L., Arienzo, A., & Antonini, G. (2020). Rapid Microbiological Assessment in Raw Milk: Validation of a Rapid Alternative Method for the Assessment of Microbiological Quality in Raw Milk. Foods. https://doi.org/10.3390/foods9091186
Source records
- crossref · retrieved 2026-09-27T05:27:23.350Z