Perceived Multi-Level Diabetes Protective and Risk Factors Associated with Food and Dietary Acculturation Patterns Among East African Immigrants in the United States.
- DOI
- 10.3390/healthcare14203430
- Published
- 2026 Oct 14
- Container
- Healthcare (Basel, Switzerland)
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3390/healthcare14203430,
title = {Perceived Multi-Level Diabetes Protective and Risk Factors Associated with Food and Dietary Acculturation Patterns Among East African Immigrants in the United States.},
author = {Ibrahim H and Ekwonye A and Ibrahim S and Mohamed N and Shidane M and Enayat A and Espahbodi M},
year = {2026},
journal = {Healthcare (Basel, Switzerland)},
doi = {10.3390/healthcare14203430},
url = {https://doi.org/10.3390/healthcare14203430}
}RIS
TY - JOUR TI - Perceived Multi-Level Diabetes Protective and Risk Factors Associated with Food and Dietary Acculturation Patterns Among East African Immigrants in the United States. AU - Ibrahim H AU - Ekwonye A AU - Ibrahim S AU - Mohamed N AU - Shidane M AU - Enayat A AU - Espahbodi M PY - 2026 JO - Healthcare (Basel, Switzerland) DO - 10.3390/healthcare14203430 UR - https://doi.org/10.3390/healthcare14203430 ER -
APA
H, I., A, E., S, I., N, M., M, S., A, E., & M, E. (2026). Perceived Multi-Level Diabetes Protective and Risk Factors Associated with Food and Dietary Acculturation Patterns Among East African Immigrants in the United States.. Healthcare (Basel, Switzerland). https://doi.org/10.3390/healthcare14203430
Source records
- pubmed · retrieved 2026-11-10T19:08:47.449Z