Dynamic Changes and Regional Differences of Net Carbon Sequestration of Food Crops in the Yangtze River Economic Belt of China.
- DOI
- 10.3390/ijerph192013229
- Published
- 2022 Oct 14
- Container
- International journal of environmental research and public health
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.3390/ijerph192013229,
title = {Dynamic Changes and Regional Differences of Net Carbon Sequestration of Food Crops in the Yangtze River Economic Belt of China.},
author = {Zhao L and Li X and Li X and Ai C},
year = {2022},
journal = {International journal of environmental research and public health},
doi = {10.3390/ijerph192013229},
url = {https://doi.org/10.3390/ijerph192013229}
}RIS
TY - JOUR TI - Dynamic Changes and Regional Differences of Net Carbon Sequestration of Food Crops in the Yangtze River Economic Belt of China. AU - Zhao L AU - Li X AU - Li X AU - Ai C PY - 2022 JO - International journal of environmental research and public health DO - 10.3390/ijerph192013229 UR - https://doi.org/10.3390/ijerph192013229 ER -
APA
L, Z., X, L., X, L., & C, A. (2022). Dynamic Changes and Regional Differences of Net Carbon Sequestration of Food Crops in the Yangtze River Economic Belt of China.. International journal of environmental research and public health. https://doi.org/10.3390/ijerph192013229
Source records
- pubmed · retrieved 2026-09-27T09:49:42.234Z