Diet for Human and Planetary Health: Why We Should Consider Limiting Meat?

Hamsika Moparty, Manya Pala, Sahaja Ampolu, Swapna Gayam

Open source

DOI: 10.3390/ijerph22101499
Published: 2025-09-29
Container: International Journal of Environmental Research and Public Health
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/ijerph22101499,
  title = {Diet for Human and Planetary Health: Why We Should Consider Limiting Meat?},
  author = {Hamsika Moparty and Manya Pala and Sahaja Ampolu and Swapna Gayam},
  year = {2025},
  journal = {International Journal of Environmental Research and Public Health},
  doi = {10.3390/ijerph22101499},
  url = {https://doi.org/10.3390/ijerph22101499}
}

RIS

TY  - JOUR
TI  - Diet for Human and Planetary Health: Why We Should Consider Limiting Meat?
AU  - Hamsika Moparty
AU  - Manya Pala
AU  - Sahaja Ampolu
AU  - Swapna Gayam
PY  - 2025
JO  - International Journal of Environmental Research and Public Health
DO  - 10.3390/ijerph22101499
UR  - https://doi.org/10.3390/ijerph22101499
ER  -

APA

Moparty, H., Pala, M., Ampolu, S., & Gayam, S. (2025). Diet for Human and Planetary Health: Why We Should Consider Limiting Meat?. International Journal of Environmental Research and Public Health. https://doi.org/10.3390/ijerph22101499

Source records

crossref · retrieved 2026-09-26T08:30:36.919Z