Water Deficit and Methyl Jasmonate Enhance the Antiplatelet Potential of Blueberries Through Changes in Selected Phenolic Compounds

Carlos Vasquez-Rojas, Lyanne Rodríguez, Daniel Bustos, Valentina Jara-Villacura, Cristian Balbontín, Gabriela Urra, Ricardo E. Hernández, Evelyn Villagra, Daniel Laporte, Carolina Parra-Palma, Patricio Ramos, Eduardo Fuentes, Luis Morales-Quintana

Open source

DOI
10.3390/ijms27167306
Published
2026-08-16
Container
International Journal of Molecular Sciences
Publisher
MDPI AG
Open access
unknown

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BibTeX

@article{allodium:10.3390/ijms27167306,
  title = {Water Deficit and Methyl Jasmonate Enhance the Antiplatelet Potential of Blueberries Through Changes in Selected Phenolic Compounds},
  author = {Carlos Vasquez-Rojas and Lyanne Rodríguez and Daniel Bustos and Valentina Jara-Villacura and Cristian Balbontín and Gabriela Urra and Ricardo E. Hernández and Evelyn Villagra and Daniel Laporte and Carolina Parra-Palma and Patricio Ramos and Eduardo Fuentes and Luis Morales-Quintana},
  year = {2026},
  journal = {International Journal of Molecular Sciences},
  doi = {10.3390/ijms27167306},
  url = {https://doi.org/10.3390/ijms27167306}
}

RIS

TY  - JOUR
TI  - Water Deficit and Methyl Jasmonate Enhance the Antiplatelet Potential of Blueberries Through Changes in Selected Phenolic Compounds
AU  - Carlos Vasquez-Rojas
AU  - Lyanne Rodríguez
AU  - Daniel Bustos
AU  - Valentina Jara-Villacura
AU  - Cristian Balbontín
AU  - Gabriela Urra
AU  - Ricardo E. Hernández
AU  - Evelyn Villagra
AU  - Daniel Laporte
AU  - Carolina Parra-Palma
AU  - Patricio Ramos
AU  - Eduardo Fuentes
AU  - Luis Morales-Quintana
PY  - 2026
JO  - International Journal of Molecular Sciences
DO  - 10.3390/ijms27167306
UR  - https://doi.org/10.3390/ijms27167306
ER  - 

APA

Vasquez-Rojas, C., Rodríguez, L., Bustos, D., Jara-Villacura, V., Balbontín, C., Urra, G., Hernández, R. E., Villagra, E., Laporte, D., Parra-Palma, C., Ramos, P., Fuentes, E., & Morales-Quintana, L. (2026). Water Deficit and Methyl Jasmonate Enhance the Antiplatelet Potential of Blueberries Through Changes in Selected Phenolic Compounds. International Journal of Molecular Sciences. https://doi.org/10.3390/ijms27167306

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