In Vitro Evaluation of Weizmannia coagulans Strain LMG S-31876 Isolated from Fermented Rice for Potential Probiotic Properties, Safety Assessment and Technological Properties.
- DOI
- 10.3390/life12091388
- Published
- 2022 Sep 6
- Container
- Life (Basel, Switzerland)
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3390/life12091388,
title = {In Vitro Evaluation of Weizmannia coagulans Strain LMG S-31876 Isolated from Fermented Rice for Potential Probiotic Properties, Safety Assessment and Technological Properties.},
author = {Sreenadh M and Kumar KR and Nath S},
year = {2022},
journal = {Life (Basel, Switzerland)},
doi = {10.3390/life12091388},
url = {https://doi.org/10.3390/life12091388}
}RIS
TY - JOUR TI - In Vitro Evaluation of Weizmannia coagulans Strain LMG S-31876 Isolated from Fermented Rice for Potential Probiotic Properties, Safety Assessment and Technological Properties. AU - Sreenadh M AU - Kumar KR AU - Nath S PY - 2022 JO - Life (Basel, Switzerland) DO - 10.3390/life12091388 UR - https://doi.org/10.3390/life12091388 ER -
APA
M, S., KR, K., & S, N. (2022). In Vitro Evaluation of Weizmannia coagulans Strain LMG S-31876 Isolated from Fermented Rice for Potential Probiotic Properties, Safety Assessment and Technological Properties.. Life (Basel, Switzerland). https://doi.org/10.3390/life12091388
Source records
- pubmed · retrieved 2026-09-25T13:18:51.669Z