Marine Algal Metabolites as Cellular Antioxidants: A Study of Caulerpin and Caulerpinic Acid in Saccharomyces cerevisiae.
- DOI
- 10.3390/md23090338
- Published
- 2025 Aug 25
- Container
- Marine drugs
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3390/md23090338,
title = {Marine Algal Metabolites as Cellular Antioxidants: A Study of Caulerpin and Caulerpinic Acid in Saccharomyces cerevisiae.},
author = {Assalve G and Lunetti P and Fai A and Terlizzi A and Zara V and Ferramosca A},
year = {2025},
journal = {Marine drugs},
doi = {10.3390/md23090338},
url = {https://doi.org/10.3390/md23090338}
}RIS
TY - JOUR TI - Marine Algal Metabolites as Cellular Antioxidants: A Study of Caulerpin and Caulerpinic Acid in Saccharomyces cerevisiae. AU - Assalve G AU - Lunetti P AU - Fai A AU - Terlizzi A AU - Zara V AU - Ferramosca A PY - 2025 JO - Marine drugs DO - 10.3390/md23090338 UR - https://doi.org/10.3390/md23090338 ER -
APA
G, A., P, L., A, F., A, T., V, Z., & A, F. (2025). Marine Algal Metabolites as Cellular Antioxidants: A Study of Caulerpin and Caulerpinic Acid in Saccharomyces cerevisiae.. Marine drugs. https://doi.org/10.3390/md23090338
Source records
- pubmed · retrieved 2026-09-27T09:07:03.740Z