Mechanisms of 915 MHz Microwave Thermal Treatment on Physicochemical Properties and Microbial Communities in Sugarcane Continuous Cropping Soil
- DOI
- 10.3390/microorganisms14081831
- Published
- 2026-08-19
- Container
- Microorganisms
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/microorganisms14081831,
title = {Mechanisms of 915 MHz Microwave Thermal Treatment on Physicochemical Properties and Microbial Communities in Sugarcane Continuous Cropping Soil},
author = {Junru Mao and Yanling Wu and Yifeng Huang and Yunyun Li and Min Mo and Yanye Fan and Xianrui Chen and Zhimin Huang},
year = {2026},
journal = {Microorganisms},
doi = {10.3390/microorganisms14081831},
url = {https://doi.org/10.3390/microorganisms14081831}
}RIS
TY - JOUR TI - Mechanisms of 915 MHz Microwave Thermal Treatment on Physicochemical Properties and Microbial Communities in Sugarcane Continuous Cropping Soil AU - Junru Mao AU - Yanling Wu AU - Yifeng Huang AU - Yunyun Li AU - Min Mo AU - Yanye Fan AU - Xianrui Chen AU - Zhimin Huang PY - 2026 JO - Microorganisms DO - 10.3390/microorganisms14081831 UR - https://doi.org/10.3390/microorganisms14081831 ER -
APA
Mao, J., Wu, Y., Huang, Y., Li, Y., Mo, M., Fan, Y., Chen, X., & Huang, Z. (2026). Mechanisms of 915 MHz Microwave Thermal Treatment on Physicochemical Properties and Microbial Communities in Sugarcane Continuous Cropping Soil. Microorganisms. https://doi.org/10.3390/microorganisms14081831
Source records
- crossref · retrieved 2026-11-09T23:30:49.875Z