Adaptive Laboratory Evolution of the Non-Conventional Yeast Pichia ethanolica for Improved Molasses Utilization Reveals Multilevel Adaptive Remodeling.
- DOI
- 10.3390/microorganisms14092037
- Published
- 2026 Sep 12
- Container
- Microorganisms
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/microorganisms14092037,
title = {Adaptive Laboratory Evolution of the Non-Conventional Yeast Pichia ethanolica for Improved Molasses Utilization Reveals Multilevel Adaptive Remodeling.},
author = {Yang P and Fan Y and Hu B and Ren W and Shi C and Jiang Y and Li B and Zhang X and Liu H and Chen Z and Gong A},
year = {2026},
journal = {Microorganisms},
doi = {10.3390/microorganisms14092037},
url = {https://doi.org/10.3390/microorganisms14092037}
}RIS
TY - JOUR TI - Adaptive Laboratory Evolution of the Non-Conventional Yeast Pichia ethanolica for Improved Molasses Utilization Reveals Multilevel Adaptive Remodeling. AU - Yang P AU - Fan Y AU - Hu B AU - Ren W AU - Shi C AU - Jiang Y AU - Li B AU - Zhang X AU - Liu H AU - Chen Z AU - Gong A PY - 2026 JO - Microorganisms DO - 10.3390/microorganisms14092037 UR - https://doi.org/10.3390/microorganisms14092037 ER -
APA
P, Y., Y, F., B, H., W, R., C, S., Y, J., B, L., X, Z., H, L., Z, C., & A, G. (2026). Adaptive Laboratory Evolution of the Non-Conventional Yeast Pichia ethanolica for Improved Molasses Utilization Reveals Multilevel Adaptive Remodeling.. Microorganisms. https://doi.org/10.3390/microorganisms14092037
Source records
- pubmed · retrieved 2026-09-26T20:01:42.506Z